The word ‘chai’ is used so liberally nowadays it’s lost almost all meaning. Starbucks is, no doubt, responsible for this. But we’re here today to demystify the ‘chai.’ Find out how to brew real, traditional Indian Chai in today’s potion’s class, the pilot episode of Wicked Wednesday, brought to you Professors Radhika-dabra and D-$.
Watch our step-by-step demonstration of how to brew your own Indian Chai at home, loose leaf, on the stove, as served at Summit Coffee (where we work). Note, this is a demonstration of the method traditionally used to brew Indian Chai, however, the exact ratios of spices and recipes may vary, depending who’s brewing. Customize your chai as you see fit.
Now that you’ve seen how to brew Indian Chai in my garage, find out how it’s done by a real Indian potions master in the streets of New Delhi, India.